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Pepperoni Pizza Pasta Recipe {Freezer Meal}

This is a different type of freezer meal. This Pepperoni pizza pasta doesn’t require cooking in your slow cooker. You can actually defrost it for an hour or two then pop right into a skillet and cook! I like to call it a “better for you” hamburger helper type of meal! 😉 You can serve this with a salad or garlic bread, or both! This one is kid-approved as well.

Pepperoni Pizza Pasta {Freezer Meal}

Recipe Type: Main Course

Prep time: 5 mins

Cook time: 30 mins

Total time: 35 mins

Serves: 6

Ingredients

  • 1-2 lbs lean ground beef (I used two pounds)
  • 1 cup sliced pepperoni
  • 2 tablespoons garlic seasoning
  • 1 jar marinara sauce
  • shredded Mozzarella
  • 1 package pasta (we preferred Rotini for this meal)

Instructions

  1. To Freeze: Place all ingredients except Mozzarella and pasta into large gallon size bag
  2. You can shred mozzarella and place in a sandwich bag and freeze with your meal (so your cheese doesn’t go bad)
  3. To Cook: Defrost meal for 1-2 hours then cook in skillet for 30 minutes. Cook pasta according to directions on bag.
  4. Add Shredded Cheese to meat mixture (however much you like)
  5. Mix and serve with salad or garlic bread

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